Gluten-Free Chicken Fried Rice
A fast, budget-friendly fried rice that uses leftover rice, chicken, egg, and tamari.
The UK’s most-checked food platform for coeliac & gluten-free households
Recipes that are genuinely tested and costed. Restaurants and hotels checked down to the allergen. Real verdicts from people who’ve actually eaten there — not star ratings from nowhere. This is what basilly members already know.
What members are saying
Real verdicts, unlocked for members
Finally somewhere I didn't have to explain gluten-free to the waiter twice — the whole team just got it, and I could actually relax and enjoy dinner with my family.
Dedicated fryer confirmed, staff double-checked the sauce, and the chips actually tasted like chips — this is now our go-to before the school run on a busy morning.
Recipe cost range
£0.36-£2.10
Average serving
£1.14
Safety notes
319 checks
Place guides
6803
Hotel guides
1
Community topics
3
Planning tools
Recipes to basket
Start with intent
basilly is organised around jobs people repeat every week: cook, plan, shop, eat out, save money, and handle dietary needs with care.
Tune basilly around budget, time, household, health goals, and dietary needs.
Fast recipes with cost, time, nutrition, swaps, and practical safety notes.
Dining guides built around review quality, menu clarity, and confidence.
Hotels checked for gluten-free breakfast, on-site dining safety, and staff awareness.
Budget meals, batch-cook ideas, and basket-aware weekly planning.
Real questions on cooking, eating out, and dietary safety, answered practically.
Food platform
Food choices rarely stop at a recipe. basilly connects what to cook, what to buy, where to eat, what people recommend, and what dietary details need checking.
A personal food profile that tunes recipes, hubs, places, and community prompts around real constraints.
Recipes with costs, timings, substitutions, nutrition, clear photography, method steps, and quick answers.
Meal plans and shopping lists that turn saved recipes into a realistic weekly shop.
Eating-out guides with review signals, dietary filters, safety ratings, and menu confidence notes.
Hotels checked for gluten-free breakfast, on-site dining safety, and staff awareness, with real guest reviews.
Broad food hubs for quick dinners, family meals, healthy eating, high protein, vegetarian, meal prep, and more.
Human cooking and dining answers, organised into practical questions people actually ask.
Specialist sections for gluten-free and other dietary needs without narrowing the whole brand.
Start cooking
A fast, budget-friendly fried rice that uses leftover rice, chicken, egg, and tamari.
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Eat out
Sams Fish Bar
Christchurch · Chip Shop • English · ££
Dedicated gluten free fryer and prep area for gluten free fish, chips, sausages, chicken bugger pea fritters and more.
Golden Phoenix
London · Chinese, Cantonese, Dim Sum
Chinatown Cantonese and dim sum restaurant with an extensive dedicated gluten-free menu.
Five Spice
Reigate · Chinese, Cantonese, Takeaway
Reigate Chinese restaurant with its own dedicated gluten-free menu.
Stay somewhere safe
Gluten-free breakfast options, on-site dining safety, and staff awareness, reviewed by real coeliac and gluten-free guests.
Community
Cooking help
Community-tested ideas for fast dinners, substitutions, leftover plans, and family-friendly sauces.
42 replies · 311 found this helpful
Gluten-free safety
A practical checklist for fryer risk, sauces, shared prep, staff confidence, and repeatable venue notes.
67 replies · 528 found this helpful
Budget cooking
Beans, rice, potatoes, eggs, frozen veg, and batch-cook ideas from people stretching real weekly shops.
89 replies · 643 found this helpful
Advertise your business here
Reach coeliac and gluten-free diners actively searching for places to eat.
Cooking operating system
Plan the week, generate a grouped list, scale servings, check dietary risk, and cook step-by-step from the same recipe data.
A five-night plan with cost per serving, protein, leftovers, and dietary fit.
Grouped by aisle with estimated basket total and budget swaps.
Large readable steps, timers, ingredient checklist, and safety notes.
Clear dietary status, confidence score, and cross-contact prompts.
Dining guides with review signals, menu confidence, and safety scorecards.
Coeliac-friendly stays with breakfast, dining safety, and staff-training checks.
Hubs
109 matches
Fast dinners for nights when time is the real ingredient.
109 matches
Practical meals for busy households, mixed tastes, and leftovers.
109 matches
Balanced dinners with protein, fibre, vegetables, and practical portions.
109 matches
Meals for training, fullness, lunchboxes, and busy weeks.
109 matches
Vegetarian meals that still feel complete, filling, and budget aware.
109 matches
Vegan meals with cost, protein, batch-cook, and safety notes.
Cost methodology
Short answers come first, then the useful detail: cost logic, swaps, safety notes, storage, reheating, and labels where they matter.
Prices are recipe estimates, not live supermarket feeds.
Each estimate uses UK own-brand or budget-line ingredients where realistic.
Staples such as oil, salt, and pepper are costed lightly per use.
Gluten-free specialist products are costed separately from standard wheat products.
Users should re-check labels and prices because supermarket ranges change.
Budget ideas, safety notes, places worth knowing, and meal plans. The editorial rule is simple: answer the food decision first, then add depth where it genuinely helps.